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Re: What's on the menu? 5/03
I was thinking about seasoning the ground beef, to make a meat loaf, and make some chili. thanks for the idea Kelly12569. i was on the bus the other day and a man on the bus, said something about cooking a chicken in a bag, a brown grocery store bag, has any of y'all ever heard of this. please tell me how it is done, and i want to know how to make chicken berrittos, please. thanks.
-)LOVE FREE STUFF!!! I LOVE TO SHOP FOR BARGINS AND I LOVE TO EAT!!!!!!!
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05-03-2004 08:04 PM
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Re: What's on the menu? 5/03
Originally Posted by
RescueAPit
For lunch I'm making homemade breadsticks with sauce. These guys won't eat much anyhow. I had a time getting them to eat breakfast.
For Dinner we're having stuffed grilled burgers, grilled potatoes, and green beans!
How do you make stuffed burgers???
Some mornings it's not worth the effort of chewing through the restraints.
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Registered User
Re: What's on the menu? 5/03
Originally Posted by
BigLyd1
I think we're having ice cream.
Seriously, it is soooo hot here, I have to have something cool... maybe a sandwich or salad. There's no way I'm cooking in this heat.
Im in Long Beach and youre right its too hot to cook. We had Little Ceasars pizzas, the 5.00 ones.
And youre right, the Lakers can beat the Spurs, or at least they better!!
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